Fragrance Profile
 
Café Cabanel opens on a velvety note of coffee, softened by lemon, mandarine and a hint of cinnamon. It then evolves towards a rich heart composed of buttery, milky and almond notes lightly associated with a Bulgarian rose and heliotrope chord. Its trail then reveals the voluptuousness of vanilla and tonka bean blended with sandalwood and white musks. An addictive blend, highlighted with a touch of patchouli.
 
Top Notes:
Cinnamon
Coffee
Mandarin Orange
 
Middle Notes:
Butter
Milk
Heliotrope
Rose
 
Base Notes:
Caramel
Vanilla
Tonka Bean
Sandalwood
Musk